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Colheita White

Tavedo White

Engaging aromas of sweet aromatic herbs, flours and fresh fruit, standing-out the mineral presence. Balanced and with a stupendous acidity. In the mouth is strong, dense and refreshing.

10-12ºC

Best served at

Vertical

Storage

3 - 4 days

Stored after open

Port Wine

Pairings

Salads
Fish Dishes
Fruits

Vinification

Total destemming and crushing. Running-off system, with fermentation in stainless-steel vats at low temperature of 12ºC, for approximately 20 days.

Tavedo White

Malvasia Fina, Gouveia, Rabigato, Folgazão, Cerceal

Grapes from the subregions of Baixo Corgo and Cima Corgo.

Schistose

500 - 600 meters

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