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Reserve Tinto

Casa Touriga Nacional

With an appealing violet colour, this wine displays fine and delicate notes of orange blossom wrapped in exuberant aromas of ripe fruit. A concentrated wine, with well-integrated notes of smoke from the French oak barrel, and round and silky tannins. Balanced and surprisingly fresh, this is a single varietal Touriga Nacional that reflects the characteristics of the grape in a lovely way. A long and persistent finish.

16-18ºC

Best served at

Vertical

Storage

3 - 4 days

Stored after open

Port Wine

Pairings

Red Meat
Hard Cheese
Game Meat

Vinification

Harvested by hand. Complete destemming and crushing. Maceration over 3 days at 6°C, then alcoholic fermentation in stainless steel vats at a temperature of 25°C, followed by post-fermentative maceration for 10 days. Matured in new French oak barrels of 225 litres for 12 months.

Casa Touriga Nacional

Touriga Nacional (from selected plots of the two properties)

Quinta do Arnozelo, in Douro Superior, and Quinta S. Luiz, in Cima Corgo.

Schistose

250 - 400 metres

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Awards and Honors

Wine Spectator 2018 - 94 pts
Wine - Os melhores do Ano 2016 - 18,5 pts
Tasting Panel Mag (Andy Blue) - 93 pts
CMB 2016 - Gold Medal
DWWA 2016 - Gold Medal
IWSC 2016 - Gold Medal
IWC 2016 - Gold Medal
WoPChallenge 2016 - Great Gold Medal
Burmester Moments

To Impress

A group of very special wines, which will be remembered by all those who taste them.

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